
Brisket, ribs, and everything that comes from doing it right the first time. North Texas & Texoma Area.
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Brisket, ribs, and everything smoked low and slow. Smoked fresh. Never rushed.




Be the first to know. We'll let you know the moment there's a location, a date, or a menu drop.
Give us a headcount and a date, and we'll build something around it — drinks only, full BBQ, or both.
We'll follow up to firm up the plan.
Follow along to know where to find us next, and what's new From The Pit and From The Bar.
Follow @timmydsbbq